With dietary preferences and restrictions varying greatly, Infosys worked with a food procurement company to personalize recipe sharing.
The company aimed to generate recipes from given ingredients, aligning them with different dietary needs, age groups, and geographical preferences. They sought Infosys' AI capabilities to aid in this complex, yet creative endeavor.
Key Challenges
- The company wanted to be able to generate recipes when presented with a few named ingredients and have those recipes aligned with specific dietary restrictions, age groups, and countries – along with nutritional value
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The Solution
Using AI to create specialized segmenting of recipes
Infosys implemented an AI-driven solution that creates and recommends new recipes with nutritional values. The system tailor’s recipe recommendations based on dietary preferences like veganism and age-related preferences. It also customizes nutritional values and tags recipes for optimized search engine ranking. Moreover, it generates the cost of each recipe based on ingredient analysis.
Personalizing recipe experiences with AI
- AI-driven recipe creation and recommendation
- Customization of recipes based on dietary and age preferences
- Optimization of search engine rankings through recipe tagging
- Cost generation for each recipe based on ingredient analysis
Benefits
Customer satisfaction: Easier access to creative recipes that were directly aligned with user preferences
Design optimization: Generating an image of the final recipe
